Description
From breakfast spreads to elegant desserts and savory surprises, pistachio cream is a pantry powerhouse ready to transform any dish with its sweet, nutty richness.
Ingredients
- Pistachio cream (store-bought or homemade)
- Toast, pancakes, waffles
- Greek yogurt and honey
- Ice cream (vanilla, chocolate, or your favorite)
- Pastry dough or cookies
- Fresh fruit like apples, strawberries, or figs
- Cheeses like goat cheese and parmesan
- Buttercream or mascarpone
- Baking ingredients for cakes, brownies, and muffins
- Roasted vegetables, chicken, risotto, or sweet potatoes
Instructions
- Spread pistachio cream on toast, pancakes, or waffles for a rich breakfast treat.
- Swirl into oatmeal, smoothie bowls, or yogurt with honey and fruit.
- Use as a topping for ice cream or as a filling in crepes and pastries.
- Stir into cake batter, frostings, and cookie dough for a nutty twist.
- Add a spoonful to savory dishes like risotto or use as a glaze over chicken.
- Create quick desserts by drizzling over brownies, using in thumbprint cookies, or blending into mousses.
- Use in cheesecakes, swirl through ice cream, or mix with powdered sugar for custom glazes.
- Gift it in jars topped with chopped pistachios and tied with ribbon.
Notes
Pistachio cream pairs beautifully with vanilla, citrus, and berries. Store in a cool, dry place and mix well before each use.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiments & Spreads
- Method: No-Cook
- Cuisine: Versatile
Nutrition
- Serving Size: 1 tablespoon
- Calories: 90
- Sugar: 4g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: pistachio cream, spread, dessert, breakfast, Costco, pastry, toast, frosting